Thursday, July 28, 2011

2009 Domaine des Roy Touraine "Les Silex" Blanc


Dear Rene,
Did you know that about 90% of French wine comes from machine harvested grapes? In some other countries, it's even more. Simply put, a harvesting tractor that shakes and beats the vines until grapes fall off cannot be as selective as a person with eyes and hands. The harvesting tractor is better for tons per hour, the person is better for quality. Similarly, in many regions the norm includes the bulk spraying of chemical herbicides in vineyards because it allows the treatment of an entire vineyard in a short time. Herbicides are quicker, weeding by hand makes for healthier vines and higher quality grapes.

When a small family winery like Domaine des Roy in Fontlevoy (the best part of Touraine) makes the decision to do everything by hand (from weeding to harvesting to winemaking) the quality of their wines often outshines their neighbors that work industrially. Frequently, though, this attention to detail and this more laborious method also means that their wines' prices outshine their neighbors', too. Today's wonderful featured wines are refreshing exceptions.

The wines, one juicy, silky and delicious red and one nuanced and intensely flavored white, are painstakingly farmed, organically grown, hand harvested (a refreshing deviation from the norms in Touraine), and estate-bottled. The attention to detail continues in the cellar with an artisan approach that avoids adding commercial yeasts and enzymes (it means their fermentations are slower but their wines are more complex). The quality of the wines is superb and they are garnering great critical praise. But somehow they missed the memo that their prices should be higher than their more industrial, higher volume, lower quality neighbors! Kudos to Thomas Calder (of Thomas Calder selections) for discovering this star of the Touraine.

The warm and sunny 2009 vintage resulted in outstanding, ripe and flavorfulTouraines. These are some of the best we've ever tasted and the prices are far lower than comparable wines. Our best e-mail prices allow you to save 25%-27% off the already amazing low prices.
Doug Rosen


2009 Domaine des Roy Touraine "Les Silex" Blanc

Les Silex
2009 Domaine des Roy Touraine "Les Silex" Blanc
Reg. $14.99
mix 6 price: $11.99 per bottle
mix 12 price: $10.99 per bottle

Named for the flinty stones in clay soils (the same great soil type as the best of the famous Pouilly Fumé vineyards), this shows great ripeness, depth and concentration. Certified organic by Ecocert, this white isa blend of intensely flavorful chenin blanc with soft, round menu-pineau (also called arbois) all from vines averaging 30 years of age.

Here's how it tastes: The color is pale yellow with gold highlights. The aromas are ripe and exotic, bringing to mind white grapefruit, peaches and Asian pears, with a mineral nuance that suggests orange peel and slate. This is ripe and supple on the front palate showing flavors of pear and peach, on the long finish it turns more to the ripe and refreshing citrusy grapefruit notes
. This has a supple, almost creamy mouthfeel and wonderful lingering aroma. This is a substantial white, but it has no oak and it is not at all heavy. For a perfect food match, consider chicken with a basil cream sauce or scallops St. Jacques.
Jim Cutts

Tuesday, July 26, 2011

2008 Villa Medoro Montepulciano d'Abruzzo




Dear Rene,
It's never happened before. Not once has an Italian wine under $20 won Italy's top award. Not until this delicious Montepulciano d'Abruzzo, and it's as low as $13.99 today! Italy's most important wine publication, Gambero Rosso considered nearly 25,000 wines for their 2011 Guide "Italian Wine". Only 32 wines won the "Tre Bicchieri Plus" ("Three Glasses Plus") award after only 31 won the award last year. No other red (or white, or sparkler, or sweet wine for that matter) in the under $20 price category has ever won this award. And it's coming to Arrowine on Thursday. Order today.

To create Gambero Rosso's famous guide book "Italian Wines" for 2011, regional panels of wine professionals "selected for their competence and honesty" tasted nearly 25,000 Italian wines blind. Many wines were not rated at all. Those rated received a rating of "one glass" (good) or "two glasses" (very good to excellent). The top "two glasses" award winners (about 1,500 wines) entered the "Three Glass Finals" in which leading regional panelists came together and retasted the top wines (again, blind) and selected the best. The winners of this competition received the prestigious "Three Glasses" award. Only 402 wines (less than 2% of all wines tasted) won this award. A "Tre Bicchieri" award is a really big deal for an Italian winery; it singles out a wine as being among the best of the best. It is a major cause for celebration at a winery and is considered a real validation of a winemaker's and a winery's work. Many great wines miss the cut and get a "two glass" rating. As you would expect, the Three Glasses award most often goes to very expensive and prestigious wines. But since the tasting panels taste blind, occasionally some exceptional values are selected. Some great values have been selected before, but there's never been a value quite like this.

Starting with the 2010 guide book, and continuing in the 2011 guide book, the co-founder and Editor in Chief of the Guide, Daniele Cernilli, has "allowed myself the small privilege of placing a '+' sign next to the names of a few Three Glass winners. These are the wines that most impressed me during tastings, and in most cases my view is shared by the Guide's other editors." For the 2011 guide, just 32 wines were selected (just over one tenth of one percent of all wines tastes). As Cernilli says of these "three glasses plus" wines: "Some are major classics. Four were Wine of the Year winners for red, white, sparkler, or sweet. Some are very traditional in style. Other are modern. But all are representative of their territories and, crucially, impeccably made, at least in my opinion."

The 32 wines on the "Plus" list include, predictably, some seriously expensive wines such as Bruno Giacosa's Barolo "Rocche del Falletto Riserva" ($440), Giacomo Conterno's Barolo "Monfortino" ($400), Bartolo Mascarello's "Barolo" ($100), Sassicaia ($215), Biondi Santi's Brunello di Montalcino Riserva ($400), Gaja's "Costa Russi" nebbiolo blend ($440), Montevertine's "Pergole Torte" ($95), Valentini's Montepulciano d'Abruzzo ($259), and Gravner Rosso ($140). But in this list of "the best of the best of the best", alongside these great names (and startling price tags) there was one (and only one) wine that sells in the "under 15 Euros" (about $21) category. That wine is the 2008 Villa Medoro Montepulciano d'Abruzzo which sells in the United States for only $18-$20.

That price puts this at very top of the list of the greatest Italian red wine values we've ever seen. Our lower price (as low as $13.99) makes it a wine you absolutely should load up on. Don't miss it.

Please look at what Perry has on special this week in the Tuesday Boucher.
Jim Cutts

2008 Villa Medoro Montepulciano d'Abruzzo


Villa Medoro
2008 Villa Medoro Montepulciano d'Abruzzo
Reg. $17.99
6 bottle price: $15.99
12+ bottle price: $13.99

Here's just some of nice things the Gambero Rosso has written about Villa Medoro:

"The entrepreneurial verve and skills of a very young Federica Morricone (pictured below) are the reason for the international success this Atri winery reaped recently. The winery has state-of-the-art equipment, a good 92 hectares under vine on the southern slopes of the Colline Teramane, and a range of wines that astonishes, not least for their affordability, not to be sniffed at in these times of recession. We were surprised to find that the best wine this year was the 2008 Montepulciano d'Abruzzo, a basic product at a truly honest price for a red of this calibre. It is masterfully made, powerful and agile, with good structure and drinkability."

You've likely had Montepulciano d'Abruzzo even if you weren't aware of it. It is an all time favorite "by the glass" or "house" red wine at Italian restaurants because, even when they don't have much depth or complexity, they usually have lots of tasty fruit. These tasty but simple "house" montepulciano's are generally very inexpensive because montepulciano vines can carry very large grape yields and still make a palatable (if unsophisticated) wine.



Federica Morricone
When treated seriously, though, and grown in the best locations with low yields, strict selections, and inspired winemaking, Montepulciano is capable of making gorgeous wines with real depth and power while maintaining a remarkably appealing texture and drinkability. As more producers realize this and pursue quality over volume, these wines are being recognized as belonging among Italy's best. That is why three of the 32 "Three Glasses Plus" wines for 2011 are Montepulciano d'Abruzzo. It is also why Valentini, a famous grower of montepulciano and trebbiano, was named Italy's "Winery of the Year" for 2011. You could, of course, look for Valentini's "Three Glasses Plus" award winning Montepulciano d'Abruzzo.

If you found it, though, it would cost $250 or more for a bottle. Instead why not use that $250 to get a CASE of Villa Medoro's "Three Glasses Plus" award winning Montepulciano d'Abruzzo? You'll even get plenty of change back!

Here's how it tastes:
This is beautiful in the glass with deep purple color that's opaque at the core while bright at the rim. The aromas are intense and deep, not at all shy, and bring to mindviolet potpourri, blackberries, raspberry tarts, and licorice. On the palate, this is loaded with ripe blackberry and raspberry fruit as well as is dried herbs and black and red licorice. This is a plush, easy to drink style with cashmere texture and nice length. It feels substantial and important, but not heavy. It is so well balanced it wouldn't overpower grilled chicken and garden vegetables, yet it is plenty powerful enough to match beef tenderloins in a creamy mushroom sauce. This is delicious today and promises to keep for at least 3-4 years.

To order please call 703.525.0990. We need your Visa or MasterCard information including expiration date. The wine arrives Thursday, July 28th.

Thank you for reading.

Jim Cutts

Tuesday, May 10, 2011

2010 Saint Cosme Cotes-du-Rhone

Dear Rene,
How is this even possible? The rare 100% syrah 2009 Saint Cosme Cotes-du-Rhone was so good that theWine Spectator named it to their Top 100 Wines of the Year List (Ranked #88 on the 2010 List). It was only $18 per bottle and it earned an "outstanding" rating. It was even named a "Smart Buy" pick for their November buyers guide.

Now the surprising part... The 2010 is even better-- Saint Cosme's famous winemaker, Louis Barruol himself said "it is purely my best Cotes du Rhone since 2007, without a doubt. The quality of the fruit is superb, the wine is profound, round, with a deep colour." We've tasted it twice and can confirm all this-- the 2010 is a thrilling, outstanding wine--noticably better than the 2009. This is great syrah from great vineyards crafted into wine by a great winemaker.

And then it gets completely crazy... The 2009 was super successful and a top value at $18 per bottle. The 2010 is better and the dollar is weaker (since last June, a Euro has gone from $1.20 to $1.45). All these factors suggest the price should go up. But it didn't go up. In fact, at Arrowine it went down. Way down. Instead of $18 per bottle, you can get it for as little as $11.99 per bottle. $11.99 isn't just lower than the 2009, it's lower than the 1999 was! I repeat... how is this even possible?

And be sure to take a look at what Perry is featuring in the Tuesday Boucher.
Jim Cutts

2010 Saint Cosme Cotes-du-Rhone


2010 Saint Cosme Cotes-du-Rhone
2010 Saint Cosme Cotes-du-Rhone
Reg. $15.99
Buy 6 bottles at $13.99 per bottle
Buy 12 or more bottles at $11.99 each
This impressive 100% syrah Cotes-du-Rhone is the work of one of the Rhone's most exciting winemaking superstar talents: Louis Barruol.

Here's just a little of what's been said about Barruol (pictured below) and Saint Cosme:

Robert Parker, whose Wine Advocate newsletter is considered the world's most influential wine journal, wrote: "If you have not yet tried the wines of St.-Cosme, you're missing the boat." He also wrote: "...there is no more passionate and talented proprietor than Louis Barruol." And also "The young Louis Barruol has quickly emerged as one of the southern Rhone's most talented young winemakers."

Andrew Jefford's, author of "The New France" (which Parker called "Exceptional...a must buy and read." and "My book of the year...") wrote: "The ambitious and articulate Louis Barruol is one of the new stars of the southern Rhone - and of the northern Rhone too.... Grace, purity, and singing fruit are three of the Barruol hallmarks..."

James Turnbull's "The Great Wines of France" says "So pure and authentic are Barruol's wines that Saint Cosme is destined to become one of the great names of the Southern Rhone... A magnificent triumph of old vines and non-interventionism!"

Whether you are a serious Rhone wine collector or just someone who enjoys a good glass of red wine and doesn't want to pay too much, we know you'll enjoy this beauty. And our special email pricing makes getting some easy.


Louis Barruol
Every year this is among the highest rated, and best, Cotes-du-Rhones. In 2010, Barruol crafted one of his finest Cotes-du-Rhones yet. Here's what he had to say about his 2010:

"I only use the nicest sources to make this wine: the terroir of Vinsobres and the 'galets roulés' (rolling stones) by the Rhone river, very similar to the best places in Chateauneuf. We are talking about extraordinary quality potential. Watch out for 2010: this is purely my best Cotes du Rhone since 2007, without a doubt. The quality of the fruit is superb, the wine is profound, round with a deep colour. Its texture brings a lot of pleasure and anybody can understand and enjoy it.... I am simply very happy to be able to deal with such a vintage...Wonderful. Graphite, strawberry compote, licorice, lilacs."

Though the quality and texture on the 2010 are notably better than the 2009, the style is similar. To give you an idea of the style, here is the review of the 2009 (the 2010 hasn't been reviewed yet):

"A lovely floral violet aroma leads the way, followed by dark berry, tobacco and charcoal notes, with a dash of tarry grip on the finish. Pure and solid. 90 points. Smart Buy (at $18). Top 100 of 2010 (Rank: 88)." James Molesworth, The Wine Spectator, Nov. 15, 2010.

To order please call 703.525.0990. We need your Visa or MasterCard information including expiration date. Wine arrives tomorrow, Wednesday May 11th.

Thank you for reading.

Jim Cutts